What SA Chefs have to say about Grant Sous Vide Equipment

  • Peter Tempelhoff of the Liz McGrath Collection says

    "I have used many brands of sous vide baths and stirrers throughout my career, and have found Grant to be the easiest to use, most efficient and most durable out of them all. Grant Scientific Equipment is in all three of our 5-star hotels because it gives us piece of mind knowing that our baths are never off by more that a fraction of a degree- at all times, which ensures precision and consistency; even in the busiest kitchen."

  • Prue Leith Chefs Academy

 

Professional Baths
Each range consists of three stainless steel models with different capacities, and all models are supplied complete with removable stainless steel lid and circulation tray. In addition a Grant Squirrel temperature logger is available as an add-on accessory for monitoring and recording temperature of the bath and its contents during the cooking process.

Grant also offers bespoke equipment in this field to accomodate individual customer requirements.
Please contact us to learn more, or download our brochure


Overview

Prof-Range


The Grant Professional Range of Sous Vide Baths represents a cost-effective entry-level option for those venturing into sous vide cooking for the first time.

* Temperature range ambient plus 5 to 95°C
* Accuracy to ±1.0°C
* 1 year warranty

 

Grant Sous Vide Baths are helping these chefs and restaurants to experience a dynamic new way of preparing food

Image Title 1/Image Title 2/Image Title 3/Image Title 4/Image Title 5/Image Title 6/Image Title 7/Image Title 8/Image Title 9/Image Title 10/